Cocoa CO2 Extract

$60.09

Theobroma means “food of the gods”.   Cocoa (cacao) CO2 extract has been used as a primary herbal remedy, a food for delivering other medicinals, and a food for ritual and enjoyment.  Its flavorful aroma is nearly universal in human appeal.

It is rare to find a pure extract like this one.  Most cacao produced  is harvested to make chocolate.

This extract is a very nice aromatic for use in lip balms, cosmetics and cremes.

In natural perfumery, it is used in creating gourmand or culinary perfumes, amber bases, high class florals, and as a single note in lip balms.

Aromatic Profile

Top Note:  Complex, sweet, chocolate like, vanilla like, notes

Heart Note:  Smooth, sweet, chocolaty, creamy notes

Base Note:

Classification:  Heart note

Tenacity:  Medium

Cocoa blends well with exotic woods, sweet and balsam notes such as balsam copaiba, benzoin,  Labrador tea  and sweet annie.

1 in stock

More About Our Cocoa CO2 Extract

Size:  5 ml violet glass bottle

Source: Brazil

Distillation: CO2 select extract (filtered) made from wild cocoa pods

Botanical name: Theobroma cacao

Homeopathic Properties of Cocoa CO2 Extract

Uses

Internal–-oral

External–topical application, massage, skin application, application to energy centers and meridian points

Observations and Anecdotal Information

Raw cacao contains potassium, phosphorus, copper, iron, zinc, and magnesium; all of which contribute to a strong heart and cardiovascular system.

Cocoa CO2 extract contains phytochemicals which reduce anxiety, and has been proven in laboratory studies to significantly reduce stress levels, by increasing seratonin levels in the brain.

In Centro- and South Americas, cacao has been attributed many healing properties, including relief from fever, tuberculosis, gout, and kidney stones.

It provides wonderful support for anemia when used in an inhaler.  It is helpful for  poor apatite and relieves mental fatigue.

It also used to soothe the nervous system, and to tone the digestive system.

Despite containing  a small amount of caffeine, cacao is calming and relaxing to the mind and emotions. It carries many antioxidants that balance the effects of caffeine and actually make it a healthful food, depending on how it is prepared and what is added to it.

Cautions

  • Generally recognized as safe at normal doses.

None of our products are recognized or approved by the FDA.  They are not intended to diagnose, treat, or cure any disease.  This information is anecdotal, and is provided for educational purposes only.  It is not meant to be taken as medical advice.  See a health care professional for medical advice.

More about our disclaimer

Weight 0.04 kg

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